Mushroom Toast Melt

Ingredients

• 2 thick bread slices
• 150g mushrooms, sliced
• 1 small onion, thinly sliced
• 2 cheese slices
• 1 tbsp butter
• 1 tsp chili flakes

How to Cook

1. 1Saute onion and mushrooms in butter until soft and lightly golden.
2. 2Pile the filling onto the bread and top with cheese slices.
3. 3Toast covered on a skillet until the cheese melts.
4. 4Sprinkle chili flakes and serve hot.